The story
Vidisha has wanted to be a dietitian since she was 16, because she saw how making simple changes can have a big impact on people’s health and self-esteem. After completing her undergraduate degree at Michigan State University and combined Masters Degree/Dietetic internship program at the University of Memphis Vidisha went on to work in various settings such as inpatient psychiatric hospitals, long term care facilities, private practice, and corporate wellness.
During this time she has enjoyed promoting her gentle approach to lifestyle changes that focuses on simple and realistic changes. Although Vidisha has worked with all types of clients with various health conditions , her expertise include working with clients with:
-Mental health diagnoses
-On Psychiatric medications
-Emotional eating
-Plant based eating
-South Asian diets
When she is not working she enjoys exploring different restaurants, long walks, attending comedy shows, spending time in nature, playing recreational volleyball, going to the movies, and spending time with her cat/family.